FSC Franchise Company’s The Brass Tap and Beef ‘O’ Brady’s Earn Spots on 2024 Franchise Times Top 400 List

FSC Franchise Company’s The Brass Tap and Beef ‘O’ Brady’s Earn Spots on 2024 Franchise Times Top 400 List

FSC Franchise Company's The Brass Tap and Beef 'O' Brady's Earn Spots on 2024 Franchise Times Top 400 List

The 2 FSC Franchise Company dining establishment brand names have actually protected areas on the prominent list, signing up with the ranks of a few of the market’s biggest and most identifiable franchises.

Tampa, FL (RestaurantNews.com Beef ‘O’ Brady’sa household sports bar franchise, and The Brass Tapa craft beer bar franchise, both made areas on the 2024 Franchise Times 400 list — the most detailed ranking of the 400 biggest U.S.-based franchise systems. This year marked the launching of the 2 FSC Franchise Company dining establishment brand names on the list, with Beef ‘O’ Brady’s ranking at No. 231 and The Brass Tap positioning at No. 409

“As we continue to broaden, it’s genuinely an honor to be acknowledged along with a few of the biggest and most effective franchise brand names worldwide,” stated Chris ElliottCEO of FSC Franchise Company. “This accomplishment is a testimony to the commitment and effort of our franchise partners, business group and faithful fan base, both in our recognized markets and those brand-new markets that are rapidly accepting our brand name. We’re thrilled for the ongoing success and development ahead.”

Franchise Times assembles its ranking of the 400 biggest U.S. franchise systems by utilizing both voluntary business reports and the most recent Franchise Disclosure Documents (FDDs) to figure out the systemwide sales of brand names on an international scale. To be qualified for the list, business need to either be lawfully franchised and headquartered in the U.S. or have at least 10% of their overall places within the nation. In addition, a minimum of 15% of the business’s overall systems should be franchised.

The Brass Tapwhich was developed in 2008 by Elliott and his 2 good friends, Jeff Martin and Tracy Wilson, was substantiated of their desire to develop a social, high end environment where customers might delight in a broad choice of regional and international craft beers. Beef ‘O’ Brady’s was established in 1985 by Jim Mellody as a family-friendly, sports-themed dining establishment with a concentrate on developing a warm and welcoming environment where family and friends might collect. Both brand names are presently owned by and franchised through Elliott’s FSC (Family Sports Concepts) Franchise Company.

“It indicates a lot to see Beef ‘O’ Brady’s and The Brass Tap standing shoulder-to-shoulder together with a few of the biggest and most effective franchise brand names in the United States,” stated Elliott. “At FSC, we’ve charted our own course with these unique principles and it’s pleasing to see the effect we’re making. We’re delighted about the momentum we’ve constructed and we can’t wait to see what’s next for both brand names as we press forward.”

About FSC

FSC Franchise Co. is the industry-leading franchisor behind Beef ‘O’ Brady’s and The Brass Tap, with over 180 places throughout the United States. Beef ‘O’ Brady’s, with 143 areas in 21 states, is a household sports club idea that supplies the ideal environment for loved ones to view the video game and get a bite. The Brass Tap, a craft beer bar and home entertainment location with 40 existing places in 16 states, is understood for substantial localized brewery offerings, specialized mixed drinks and premium red wines paired completely with a choose menu of high end shareables.

Contact:
Julie Maw
Mainland
209-617-6518
jmaw@hellomainland.com

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