New Orleans-based coffeehouse enhances its existence in crucial Mid-Atlantic market with strong franchise momentum
Baltimore, MD (RestaurantNews.com PJ’s Coffeethe distinguished coffee franchise from New Orleans, is making a tactical push into the Maryland market with the opening of 3 brand-new areas in Laurel, Salisbury and Columbia. This growth begins the heels of the effective launch of its Camp Springs shop, the 4th PJ’s in the location, indicating the brand name’s ongoing development in the Northeast.
While the Salisbury place just recently opened on Oct. 21, the Laurel and Columbia areas are anticipated to open in the coming weeks, with more shops to follow in the future. With over 10 more PJ’s Coffee places currently devoted to opening in Maryland, the brand name is poised to bring its special mix of premium coffee and the dynamic spirit of New Orleans to neighborhoods throughout the state.
“Maryland represents a substantial development chance for PJ’s Coffee as we continue to broaden in the Northeast,” stated VP of Franchise Development Ryan Stansbury. “Our existing shops in the state have actually been remarkably popular– it’s clear that locals value not just the quality of our coffee however likewise the inviting environment that PJ’s is understood for. With over 10 areas currently in the pipeline, we’re dedicated to supplying franchisees with the tools they require to prosper and anticipate deepening our ties to this neighborhood.”
Each brand-new PJ’s Coffee area promotes a sense of togetherness, where visitors can delight in a handmade coffee beverage or tea whenever of day. The brand name’s signature method integrates sustainably sourced coffee, which supports hardworking farmers, with an environment that mixes contemporary design and traditional New Orleans beauty.
With more than 185 places running system-wide and over 100 more in active phases of advancement, PJ’s Coffee jobs significant development in the Northeast. The coffee market in Maryland has actually seen consistent development, with regional need for premium, specialized coffee continuing to increase throughout the country.
Beyond coffee, PJ’s Coffee uses franchisees a thorough support group developed to simplify the franchise advancement procedure, from website choice to grand opening assistance– the brand name is actively hiring franchisees to participate this development. To find out more about PJ’s Coffee and its franchising chances, see PJsFranchise.com
About PJ’s Coffee
Phyllis Jordan, a leader in the coffee market, established PJ’s Coffee of New Orleans in 1978 and showed that much better beans, remarkable roasting strategies, and pure enthusiasm for the art of coffeemaking mattered. In 2008, the business was bought by New Orleans locals and siblings Paul, Steven, and Scott Ballard. PJ’s Coffee serves a variety of hot, iced and frozen coffee drinks utilizing just the very best quality Arabica coffee beans, along with natural tea and fresh breakfast pastries. PJ’s Original Cold Brew ™ Iced Coffee is brewed daily utilizing an unique cold-drip procedure that secures the taste and strength of the beans while producing a coffee that is two-thirds less acidic– a procedure and strategy established by its creator and utilized for more than 45 years at all PJ’s areas. Bags of whole-bean coffee and single-serve cups of PJ’s Coffee are readily available for sale in-store and online. With more than 185 operating shops, consisting of 4 global places, PJ’s Coffee continues to grow in the U.S. and abroad. For more details, see PJsCoffee.com or follow PJ’s Coffee on Facebook Instagram or Twitter
Contact:
Tiffany Martinez
Champ
817-919-6261
tmartinez@championmgt.com
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